Originating from Japan and with hundreds years of history hand-made Sushi, Sashimi and other fine Japanese cuisines are embodiments of Japanese culture. Established in 1997, Yoyogi has been serving Melbournian one of the finest Japanese cuisines for almost 20 years.
We choose ingredients carefully for our sushi, sashimi and other cuisines, as freshness is always our primary concern. It is the practice that has enabled our Yoyogi Japanese, to be awarded various food retail awards over the past decade.
With a wealth of experience under his belt, our head chef from Japan has a life-long passion to introduce the wide range of regional Japanese specialties and offer authentic flavours to Melbourne.